Espresso Coffee Recipe - Cafe Creme Brulee

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Café Crème Brulée
Serves 1

1/2 ounce Ghirardelli Classic White Flavored Sauce
1/2 ounce Ghirardelli Creamy Caramel Flavored Sauce
2 ounces brewed espresso coffee
8 ounces steamed milk

1. Combine sauces and espresso in 12-oz. mug. Stir until well combined.
2. Pour steamed milk into mug; stir to combine.
3. Top with froth from steamed milk.
4. Sprinkle with vanilla powder or drizzle with Ghirardelli Creamy Caramel Flavored Sauce.