Home > ESPRESSO MACHINES >   Rocket Espresso Cellini Premium Plus - New Version!
	Find a lower Price? Email for a Price Match Offer Price $1,699.00 Product Code: SCG10286-02 1 of Rocket Espresso Backflush Cleaning Basket 58mm ($7.00 value!) 1 of Rattleware Stainless Steel Tamper with Tall Handle- 58mm ($39.95 value!) 1 of Joe Glo - Espresso Machine Backflush Detergent ($3.99 value!) 1 of Dezcal Activated Scale Remover ($9.99 value!) 1 of Veltons Coffee - Bonsai Espresso Blend Espresso Coffee ($12.00 value!) Warranty: 24-Months Parts and Labor Warranty (included) Package Savings Add Baratza Vario Grinder (save $100) [Add $329.00] Add Macap M4 Doser Grinder - Black (save $100) [Add $449.00] Add Macap M4 Doser Grinder - Chrome (save $100) [Add $529.00] Add Mazzer Mini Electronic Grinder -Type A - (save $100) [Add $849.00] Add Mazzer Mini Electronic Grinder -Type B - (save $100) [Add $849.00] Add Mazzer Mini Grinder (save $100) [Add $499.00] Add Mazzer Super Jolly - (save $100) [Add $679.00] Add Rocky Doser Grinder - (save $50) [Add $309.00] Add Rocky No Doser Grinder - (save $50) [Add $299.00] Qty:

Description   The Rocket Cellini Premium Plus (formerly ECM Cellini) is the Giotto's handsome brother with all the same quality features and high end brewing capabilities in a sleek and modern design with straight sides. The Cellini features a heavy duty polished stainless steel case, simple design, the E-61 brew group and powerful steaming capabilities. This newest iteration of the Rocket line features improvements to the drip tray, brew technology and steam wand and the new engraved metal Cellini badges (prior models were silk screened). Learn more about the Cellini Premium Plus: Pros & Cons How it Works Care Features & Accessories Tech Specs Compare our Reviews of: Espresso Machines in this Class | All Semi-Automatic Espresso Machines Check out Gail's introduction to the Cellini Pros Amazing Espresso - The Cellini pulls an excellent shot of espresso No Burn Wands - Internally insulated steam wand and water dispenser keep the casing cool so you won't burn your hands Nickel Plated Boiler - Since nickel is more inert, you get the superior temperature regulation of a brass and copper boiler, without the concern of metallics leaching into your water Cons Small Drip Tray - The drip tray is on the tiny side, so it fills up quite easily; this could be a good thing, however, because then you'll rinse it more often Vibratory Pump - Vibratory pumps can be a bit noisy but this is mostly isolated on the Cellini because of it's solid build quality that does not amplify the vibrations like other machines can Water Dispenser Design - When you turn the water dispenser inwards, it obstructs the brew lever, which is only a minor annoyance How it Works Pull succulent shots of espresso by following these basic steps: Turn the espresso machine on; brewing temperature will likely be reached in about 10 minutes While you're waiting for the machine to warm up, you can grind and tamp your espresso in your portafilter When brew temperature is reached, lift the lever to pull some water through the brew group, warming up all internal components prior to pulling your shot Insert your portafilter and initiate the shot by lifting the lever Once your shot is complete, push the lever back down to end the shot and release pressure -- you'll end up with a dry puck for disposal If you're making a latte or cappuccino, feel free to steam your milk at any time; the heat exchange boiler facilitates simultaneous brew and steam Brew Tip: E-61 Brew Group Tech Tip: Water Sensing Care For detailed care instructions, please refer to your machine's user manual. We recommend that you also incorporate the following into your cleaning routine: Descale every 2 - 3 months. We recommend using Dezcal. Clean the brew gasket with a cleaning brush daily Soap out water tank and drip tray every few days Optional: Perform backflush routine and clean the filter basket each week. Keep the stainless steel casing shiny with a microfiber cloth Features & Accessories We call the Cellini Premium Plus 'prosumer' because of its extensive professional-class features. Components & Functionality Stainless Steel Case: Finely crafted polished AISI 304 stainless steel housing is beautiful and highly durable. Nickel-Plated Boiler: The commercially-designed 1.8 liter, pure copper heat exchanger boiler has a brass end plate, which increases the thermal retention and steam power by about 40% in comparison to other boiler systems. The entire boiler unit is then nickel-plated, which doesn't react with or leach metals into the water -- it's also less likely to build up minerals so your Giotto will have less scale. Professional-Class E-61 Brew Head: The legendary E-61 brew group features a solid, lead-free brass end plate that aids in thermal stability and heat retention. Dual Pre-Infusion System: Mechanical pre-infusion system has a progressively working piston and static pre-infusion chamber, resulting in smooth coffee extraction and superior aroma, body and crema. Vibratory Pump: Pump features a special device to eliminate backpressure from the boiler, preventing blocks. Stainless Steel Nozzles: Steam wand with a 2-hole tip and hot water wand are internally insulated so you won't burn yourself on them after use. Removable Cup Rack: You can pull off the cup rack to reduce the espresso machine's height. Large, Easy-Access Water Reservoir: Easily access the 98 oz. water reservoir via the separate lid -- you won't have to take all the cups off the top of your espresso machine in order to refill it. Low Water Sensor: Level control cuts the power circuit if water is low, with a microprocessor that automatically controls the level of the boiler and water reservoir. A low water level warning will let you know when you need to refill. Generously Dimensioned: 20% higher volume (compared to other machines on the market) is paired with optimum thermosyphon system to quickly heat up and provide superior extraction. Included Accessories Commercial Portafilter Set: Full-size single and double portafilters with baskets. Instruction Guide: Learn how to make the best espresso with your Cellini Premium Plus by following the included easy-to-follow training manual. Tech Specs Colors: Stainless Steel Power: 1200 watt Size: 13" W x 14.25" H x 17" D Weight: 46.3 lbs. Body Material: Stainless Steel Warranty: 24-Months Parts & Labor, Supported by Seattle Coffee Gear Origin: Italy   Average Customer Review: Based on 3 reviewsWrite a review.

Accessories for this product... 4 Hole Microfoam Steam Tip (9mm) Price $14.95 Add

0 of 0 people found the following review helpful:

Rocket Cellini Premium Plus an awsome machine December 18, 2009 Reviewer: James Miossi from Monticello, IA United States   I bought the Rocket Espresso Cellini Premium Plus after having an Ascaso Steel Uno which is a good machine for the price.  The Rocket Cellini it three times the price but worth every penny for the following reasons.   The heat exchange boiler allows you to brew and steam at the same time and the steam wand articulates to the perfect angles to make great and lots of micro foam with plenty of steam to spare.  The E-61 brew group is more forgiving in my opinion and produces the perfect shot.  The hot water feature is awesome for Americanos, hot chocolate or even preheating a cup for coffee drinks, and like the steam system has plenty of power and hot water volume. The polished stainless steel is super easy to keep clean between uses with just a towel to wipe it down.  What I like most is the ability to make two double shots, steam milk at the same time and walk away in 5 minutes with a great cappuccino, and a clean work area.  This machine is worth every penny and built to last. Thank you for your feedback on this review. We appreciate your input!

0 of 0 people found the following review helpful:

The Cellini makes delicious shots... September 27, 2009 Reviewer: Edward R. from San francisco, CA United States   ...great microfoam, has steam to keep drinks coming without pause. I can make four double shot coffee-milk drinks in a row, no problem. Being a newbie, I learned the spectrum of home baristas ranges from the most intense, to whom espresso-making is an endless science project, to those for whom it's relatively easy once you get used to a few procedures. Seattle Coffee Gear portrays coffee making as being fairly easy: they say with a Cellini, run the brewhead for four or five seconds before you pull a shot and that's that. I find myself in the middle of the barista range, not about to go out and buy a Scace Device but still curious as to approximately what the temperature is at the brewhead when a shot is pulled and why some shots taste a lot better than others. In short, the machine works fine for me: we haven't bought a cafe drink in months!! I recommend it to anyone but the most scientific baristas. Thank you for your feedback on this review. We appreciate your input!

1 of 1 people found the following review helpful:

We previously had a Jura Capresso... September 27, 2009 Reviewer: Richard G. from San Marino, CA United States   ...and liked it very much. But after using this machine for a month we have gone to a whole new level of enjoyment.We quickly learned to use the Cellini and consistently make great micro foam and pull consistent shots. The You Tube videos from Seattle Coffee Gear were very helpful. Visually the Cellini is BEAUTIFUL. We can't get over how nice it looks in the kitchen. It is easy to clean and easy to maintain. Thank you for your feedback on this review. We appreciate your input!

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