Quick Overview
When it comes to Full City Espresso, owner Matt Parrish, uses his own secret formula to roast coffee beans specifically for espresso machines. The full city roast is comparable to a medium espresso roast, also called a light French or continental roast. The beans are perfectly roasted to medium with little surface oiliness to worry about gumming up your brewing equipment. Tasters found this to have a light and fruity aroma, and a full-bodied flavor.
- 12 ounces of Premium Whole Bean Coffee
- 100% Arabica Medium Roast Espresso Blend
- Roasted in Seattle
| How Does it Compare? | Crew: Tasting Notes Middle Fork Roasters Full City Espresso is a dark rich espresso roast. We detected aromas of nuts, caramel and smoke. Full bodied coffee with hints of chocolate, bitter spice and a tannic finish. |
|---|
| Manufacturer | Middle Fork Roasters |
|---|---|
| Weight (lbs.) | 0.7500 |
| Roast Level Shades | Shade: Dark Brown | Names: French, Espresso |
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This is my favorite overall
Review by PM -
Price Value Quality This has my favorite balance of flavors and is the one that I most often use for my morning 2 oz
(Posted on 1/14/13)
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greeat bean good job !!
Review by rich -
Price Value Quality great bean!!
(Posted on 12/14/12)
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My favorite espresso, Full City Roast
Review by Damman -
Quality Value Price Makes a great espresso that stands up well in a latte. Mild, rich sweet flavor with no hint of bitterness. The flavor excels slightly overextracted at about 30-32 seconds expressing time on my Rancillio Silvia.
Pros:
Great Taste
Cons:
(Posted on 3/2/12)



