A sign of the change of seasons, chestnuts can be baked, cooked, steamed or roasted whole. Whole cooked chestnuts are served to accompany various meat and game dishes or vegetables. Chestnuts preserved in syrup are used in cakes, desserts and sweets. Try Monin Roasted Chestnut and enjoy the unforgettably delicious chestnut taste in your beverages!
A Haiku to Monin Roasted Chestnut Syrup
Inhale! Chestnuts roast,
Open fire warms heart and hands,
Comfort in a cup
|Overall Value for the Money||5|
|How Does it Compare?||
Monin Roasted Chestnut pairs well with other Monin chocolate syrups and sauces.
|Tips and Tricks||
Can be used with milk, cream, and half & half.
Pure Cane Sugar, Water, Chestnut Flavor, Concentrated Lemon Juice, Natural Vanilla Extract, Caramel (Color).
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One of the best.Review by Jesse
Quality Value Price
The complex and interesting flavours in this syrup greatly complement espresso. My favourite.
(Posted on 4/7/11)