Recipe: Make Me Blush
This entry was posted on December 19, 2009.
One of the best things about the holidays is having your pals over and serving up fun and exciting cocktails for their experimental delight. For us it is, anyway. Here's a new member of our repertoire, featuring the ever-sumptuous pomegranate syrup -- a deep, rich red that's perfect for this time of year. Bottoms up!
- 1/2 oz. Monin Pomegranate syrup
- 1.25 oz. Vodka
- 1/2 oz. Cointreau
- 1/2 oz. Sweet & Sour
Shake ingredients well & strain into a chilled martini glass. Garnish with a lime for a little extra holiday spirit.