Recipe: Chocolate Stout Latte
This entry was posted on March 17, 2011.
If you appreciate a good, strong stout like we do, this latte might be right up your alley. A bit on the sweeter side than a traditional stout, of course, but if you can't rip it up tonight at a St. Patty's Day bash, this drink could make you feel like you are living the dream.
- 1/2 oz. Monin Caramel syrup
- 1/4 oz. Monin Hazelnut syrup
- 1/4 oz. Monin Dark Chocolate syrup
- 3 shots of espresso
- 6 oz. milk
Combine syrups and espresso together in a 16 oz. glass; mix well. Add the milk and then fill with ice. Stir it up and enjoy.