Daily Archives: September 21, 2011
Baratza's second weight-based grinder, the Vario-W, takes the original Vario's flat ceramic burrs and macro/micro grind adjustment functionality and pairs it with weight-based calibration. Designed specifically with pour over bars in mind, this grinder can be used for any coffee prep as long as you're cool with transferring the coffee from the weighing container to your brew apparatus. Yeah, we said it.
Watch Gail take us through how to remove and replace the burrs for cleaning, explain its programming and demonstrate the grind consistency of this cool new option.