Recipe: Winter Frost Chai
This entry was posted on December 15, 2011.
It is getting ridiculously chilly around these parts! We're all bundled up in our best winter wear -- and it isn't even technically winter, yet! We have been cozying you up with the last few recipes, so here's one to chill you out: spicy and minty and cool. Enjoy!
- 1 1/2 oz Monin Chai Tea concentrate
- 1/2 oz Monin Peppermint syrup
- 1 oz Monin Vanilla syrup
- 6 oz milk
- 16 oz ice
Combine all ingredients in the blender and blend thoroughly. Pour into a tall glass and enjoy next to a roaring fire!