Oh, how we love Brandi -- with her fun recipes and troublemakin' ways! This week, she's concocted a dangerously delicious Chocolate Martini that features Monin's Dark Chocolate syrup & sauce. It was a hit with the crew -- and we're pretty sure it will be with you, too.




  1. Drizzle chocolate sauce on a martini glass in your favorite, creative pattern and chill in the freezer.
  2. Add all syrup, half & half, liqueur, vodka and ice into a cocktail shaker and shake vigorously.
  3. Strain into chilled martini glass and serve.