Brewin' with Brandi: Coffee Cup Coffee Cake
Okay, maybe she's not technically brewin' here, but she is taking on pastries for the first time! If you're looking for a delicious -- and super easy -- delectable to pair with your favorite cup of coffee, this coffee cake is where it's at.
Watch Brandi whip up this lovely treat!
Ingredients
Cake:
- 1 tablespoon butter (at room temperature)
- 2 tablespoons sugar
- 1/2 of an egg
- 2 tablespoons cream cheese (could also use applesauce or sour cream)
- 1/4 cup of flour
- 1/8 teaspoon baking powder
Topping:
- 1 tablespoon butter (at room temperature)
- 2 tablespoons flour
- 1 tablespoon brown sugar
- 1 teaspoon cinnamon
Directions
For the cake, begin by combining the butter and sugar in a coffee cup and stir until they are fluffy. Add the rest of the ingredients, incorporating each one at a time. In a separate dish, combine all the ingredients for the topping and mix well. Crumble the topping mixture over the cake and cook in the microwave about 1 minute (duration depends on the microwave you're using).