Brewin' with Brandi: Salted Caramel Hot Chocolate
This entry was posted on August 23, 2012.
While the calendar reads summer, the seasons are already threatening to change on us here in the Pacific Northwest! Brandi decided to craft a lovely hot beverage using Bodum's Hot Chocolate Maker. While using it makes it super easy -- and fun! -- you could also just heat everything up on the stove together and you'd get similar, albeit less frothy, results.
Heat milk (on stovetop or microwave - your call), add the sauces and salt, then mix well. Serve with a dangerous dose of whipped cream and enjoy!