(Not so Scientific) Experiment: Brewing Tea in the Bonavita Immersion Dripper
This entry was posted on May 28, 2014.
Earlier this week we showed you how to make coffee on the Immersion Dripper, and now you can learn how to make tea on it. That’s right, tea! While a lot of our gear is designed with coffee in mind, there are a number of products that can also brew tea perfectly as well. Maybe tea and coffee aren’t so different. Perhaps the two camps can even finally make peace with each other and agree that both beverages can be equally delicious in their own way. Okay, that might be going a little too far, but at least they can share the same gear!
To be honest, it actually hadn’t occurred to us to brew tea this way until one of our viewers asked if it was possible. However, as you have probably learned by now, we love playing crazy chemists and jumped at the chance to try out this experiment. Besides, the fact that the Immersion Dripper has that valve on the bottom you can open and close (or turn on and off) that we like so much, made this product seem like a pretty good choice for steeping tea.
The setup for preparing tea on this dripper is basically the same process for brewing coffee. Place a filter inside the brewer and pre-infuse with hot water to dampen the filter and heat up the cup. In fact, since we are using loose leaf tea for this experiment, we think the filter will work much like a tea bag, but better since we are using full leaves and not tightly constraining them, and keep sediment from getting into our brew. Next, we combined Rishi Masala Chai tea with boiling water in the Immersion Dripper, let the tea steep for the desired time and sampled a cup or two. To see how the tea turned out, watch as Dori and Chris perform this experiment!