A creepy coffee cocktail recipe that'll bring plenty of frights to your Halloween weekend! Don't worry, we promise it's a treat.

Green Goblin Mocha

  • 1oz green chartreuse
  • ¾ oz dark chocolate sauce
  • 2oz freshly brewed espresso
  • 6 oz of steamed milk
  • Top with whipped cream, chocolate sauce, and ground mace OR nutmeg for garnish


Add Chartreuse and chocolate sauce to an Irish coffee glass or clear mug. Stir in freshly brewed espresso and mix until combined. Steam milk in a frothing pitcher until hot to the touch, and pour into a cup, leaving about an inch of room. Top with whipped cream and a sprinkle of ground mace for garnish.

Drink up witches!