Semi-automatic

Be your own barista with a semi-automatic espresso machine. Learn how to brew, froth or clean up!
  • Thermoblocks Vs. Thermocoils

    Several years ago we offered a description of thermoblock espresso machine heating elements. You can find that post here!

    Thermoblocks

    A thermoblock is a type of heating element commonly found in home espresso machines. Unlike commercial machines, which feature a boiler, many home machines simply pull water through a heating element for brewing and steaming. Thermoblocks are heating elements of this type that come in a variety of shapes and sizes. In these machines, water travels through a heated block of metal. The water heats up as it passes through the block, preparing it for steaming or brewing. By altering the temperature and flow rate through the block, temperatures for each application can be met. The result is a relatively inexpensive method for heating water for espresso brewing and steaming.

    The downside to thermoblocks is that they can lake consistency and longevity. While a high quality thermoblock espresso machine can be nearly commercial grade, cheaper versions exist as well. Ultimately, thermoblocks are a good option for home espresso heating, but newer thermocoils continue to see more use.

    Thermocoils

    Thermocoil heating elements function similarly to thermoblocks. These elements still pull water through the heating element. The difference is that instead of pulling the water through a multiple piece chamber, they use a tube. These tubes are usually made out of copper or another metal. Because the water circulates in the chamber more thoroughly, these heating elements are generally more consistent. While you still have to allow time for temp changes from steaming to brewing, overall they are usually faster too.

    On top of this, thermocoils tend to last longer. Because the water circulates in a closed tube, they tend to be less prone to leaks and failures. The best part is that as thermocoil technology evolves, the price is coming down. The result is even better home espresso than you could get several years ago!

     

  • Choosing a Semi-Automatic Espresso Machine - Part 2

    Last week we took a look at some key factors in choosing a semi-auto espresso machine. This week we wanted to touch on some odds and ends of the espresso machine purchasing process!

    coffeemaker fill in cupWhat Else Is There?

    In addition to the core elements we discussed last week, espresso machines can do a little something extra too. Gauges, control mechanisms, types of steam wands, and PID Controllers are all bells and whistles that can add substance or just cost. So what are some nifty extras to keep an eye out for?

    One especially common talking point for higher end machines is PID controllers. We have an entire article devoted to how these devices work, so I won't detail everything. That said, to put it simply, PID controllers regulate temperatures. Instead of a thermostat that waits for water to dips below a certain temperature to activate the heating element, a machine with a PID controller is always monitoring water temps. This makes for much more consistent temperatures, and better espresso when brewing.

    What about pressure gauges? This is a question we get a lot. For example, when moving from the Barista Express to the Barista Pro, they dropped the mechanical steam gauge. This bothered some folks, and it's understandable why on the surface. In reality, a pressure gauge is largely only useful for diagnosing problems in the machine. While it can be fun and reassuring to watch the needle on a gauge jump, they aren't really needed for successful operation. This is a nice to have that won't add loads of cost, but don't discount a machine just because it doesn't have one of these.

    Steam and Control

    Control interfaces, on the other hand, can be make or break elements. While we are confident in the interfaces of the machines that we sell at SCG, not all machines are created equal. Oddly placed levers, bad buttons, or worse, can really hamper your enjoyment of using a machine. Personal preference is really going to play a role in determining what your favorite type of interface is, but know that it's reasonable to consider this carefully when shopping.

    Finally, steam wands and water spouts may be a big deal for you too. Some machines, like the Breville Bambino, feature auto steam wands. These can simplify your steaming process and allow you to focus on dialing in your shots. That said, most will prefer finer control. What's nice is that in most cases you can use manual or auto steaming, so you're not locked in. It's a feature you might want to look for if you're brand new to milk steaming in general. It's also important to consider how much a hot water valve matters to you. If you're a regular Americano drinker, you may want to make sure that your machine of choice has this feature, and not all machines do.

    The last thing on the list is, of course, aesthetic. You'll want to love the way your machine looks, because it will likely be a long time before you buy another one!

  • Choosing a Semi-Automatic Espresso Machine - Part 1

    Choosing a semi-automatic espresso machine can be hard. With prices ranging from $100 to many thousands of dollars it can be difficult to know what matters. Read on for some helpful tips and info on picking out a new espresso machine!

    Price

    You may be tempted by machines that offer espresso and milk steaming for around the hundred dollar mark. While it's understandable to want to save on a machine, price is actually a good indicator of quality in the espresso machine market. A very inexpensive machine can be a great way decide if you like the taste of espresso, but it isn't likely to last or produce quality beverages.

    We find the sweet spot for first time buyers to be in the $500-$1000 range. There are numerous machines in this price range that offer quality and consistency alongside reliability. Above $1,000 you're mostly paying for more advanced features that give you finer control over your brewing. You may also be looking at more generational machines with components that can last decades.

    While a well researched first time user could certainly get their money's worth out of a high end machine, that $500-$100 range is a good thing to shoot for. Especially because you will need a grinder capable of espresso grinding to go with your machine!

    Pump

    Espresso is brewed by pumping water through a puck of finely ground coffee at 9 BAR. This is achieved with powerful pumps that are generally either vibratory or rotary. Lower end machines often don't have pumps capable of pushing water through at 9 BAR of pressure, so they use pressurized portafilter baskets to make up the difference. These portafilter baskets create additional pressure, but they don't always offer the purest flavor from the grounds.

    If you're just starting our with espresso you may want to practice with pressurized filters, as they are more forgiving of a grind or tamp that's not quite right. However, most espresso drinkers like to quickly move to unpressurized espresso brewing. For that reason, we recommend ensuring your espresso machine will be able to brew with an unpressurized filter.

    On the higher end, pump type comes down to reliability and how long it'll last. An expensive Izzo or Rocket Espresso machine will have a high quality pump that should work for decades. On top of this, they are usually designed so that its easy to work on and replace the pump, whereas less expensive machines might not offer this.

    Latte dripping from a coffee machine

    Boiler Type

    Perhaps the most important part of a semi-auto espresso machine is the boiler and heating element. All other things being equal, this is the thing you'll notice the biggest difference in in terms of usability. The obvious thing to consider here is boiler material. A sturdy stainless steel boiler in the Izzo espresso machines offered on SCG will last decades without a hint of leaking. However, this isn't necessarily a must have element of your first espresso machine. One thing you should consider carefully is how the heating element works, and how this effects heat up time.

    A traditional single boiler design can take many minutes to warm up, which often means you'll want to turn the machine on well before brewing, or leave it on (always check your manual before leaving your machine on for long periods. Many aren't designed for this). On the flipside, the thermocoil heating element in a Breville Bambino or Barista Pro can heat up in seconds. This is also important for milk steaming, as you'll need a lot of heat to steam a whole pitcher of milk. Stronger, faster heating elements help you to complete this process quicker.

    Again, on the higher end, you can purchase machines with multiple boilers. These kinds of machines allow you to steam milk and brew at the same time, as each process pulls from a different boiler. While this is extremely convenient and worth it for power users, it's absolutely not a thing you should get hung up on with your first purchase.

    What's Next?

    Next week we'll dig into more of the nuances with picking out a semi-auto espresso machine, such as PID controllers, control mechanisms, interfaces, and more.

  • SCG Expert Review: Barista Pro All-In-One Espresso Machine

    The Barista Express has been the gold standard for new home baristas for years now. By combining a quality espresso grinder with solid brewing and steaming, Breville build a winner in the Express. It has always been an easy machine to recommend as a first purchase, or upgrade from a cheaper, less powerful brewer. So how does the new Barista Pro stack up? Is it just a higher price tag with a fancier face? The short answer is no, the long answer is a lot more interesting.

    Visual Design

    The Barista Pro features a completely redesigned case that maintains a similar footprint as the Express, but with a totally different look. Most recognizable is the addition of a backlit screen, somewhat similar to the Barista Touch. This screen provides information about grind fineness, amount, and timers. Keeping all of this on one screen makes dialing in the machine a little friendlier. Rather than track numbers in different places, you can review everything about the grind settings at a glance. The screen also offers a shot timer, a huge boon for any machine. Measuring shot time is key to pulling a good shot, so having this information visible on the main display is a great feature.

    Otherwise, the visual design and controls are on par with that of the express. This machine is simple to operate with intuitive controls for pulling shots, adjusting the grinder, and steaming milk or adding hot water. All of this combines for a design package that is a step up from the Barista Express. That said, if these visual improvements were all this machine offered it'd be a hard sell given the price difference. Thankfully, there's a lot more under the hood in this new model.

    Brewing and Steaming Performance

    Breville has always had a knack for fitting powerful heating systems into affordable machines. The Barista line has always been a great example of this, but their new machines push this concept even further. First introduced in the Bambino, the Barista Pro features Breville's new ThermoJet heating system. The Bambino already impressed with its heatup and steam times, but getting this enhanced heating element in a more prosumer machine is exciting. From lightning fast heatup times to a near non-existent delay going from brew to steam, this heating system does work.

    When dialing in, we were able to pull several shots in a row with the Pro heating up. As far as making lattes, the milk steaming both switched on faster, and steamed milk faster than the Express by a considerable margin.

    Another interesting upgrade on this machine is the hot water spout. This spout functions like you'd expect, but it's angled to allow you to make Americanos without moving your cup. Some of this depends on your cup size and design, and it is surprising to see the hot water come out at an angle at first. While this isn't nearly the overhaul that the heating element and look got, it's worth mentioning for even easier Americanos!

    Verdict

    Overall it's extremely easy to recommend the Barista Pro. It's true that its price pushes into competition with machines like the Silvia and CC1, but those machines don't also have a built in grinder. There is certainly an argument for being able to upgrade these devices independently, and both of the aforementioned machines are viable options, but if you're new to espresso or looking to upgrade from the Express, the Pro is a no brainer.

    You do still run into the combo machine issue of sludge in the drip tray, and stepping up into dual boiler machines will provide even faster steam and heatup times. With all that said, we're huge fans of the Barista Pro here, and you should absolutely add it to the list of machines to research before you make your next purchase.

    Check out the Barista Pro on Seattle Coffee Gear here!

  • An Overview of Izzo Espresso

    You may have noticed an exciting new product line on SCG recently: Izzo Espresso! We're extremely excited to bring Izzo to our list of machines. We thought we'd take some time to introduce each of the machines in the line here today.

    Roasting First

    One of the things that differentiates Izzo from other machine manufacturers is heritage. Many machine companies start with a goal of building a great espresso machine. This has created incredible machines from a wide range of producers. Izzo, on the other hand, started as a roaster! This means that the company sought to create the perfect machine for brewing their coffee.

    This unique approach is precisely why we've decided to bring on Izzo coffee alongside their machines. This is classic Italian espresso roasting with big flavor and big body. We definitely recommend grabbing some coffee with your new machine! We should, however, be really clear that this coffee tastes great in many machines. Further, these machines are incredible brewers capable of brewing coffee from anywhere! Let's give them a look!

    Vivi PID+ Pro

    The Vivi Pro is Izzo's most compact machine. Like its bigger siblings, the first thing you'll notice about Vivi is its stunning design. The gorgeous, shiny stainless steel extends to the case, frame, and boiler of the machine. The controls on the machine are tactile and responsive, giving you fine control of pre-soaking grounds and steam. The gauges on the front of the machine are precise and easy to read, and the machines' PID temperature controller interface is simple and doubles as a shot timer. Finally, you might notice the Vivi's exposed E-61 grouphead. This group keeps water temperature constant as it flows into the portafilter. This leads to even extraction and hot shots, every time.

    The inside of this machine is exciting as well. The Vivi's stainless steel boiler is 1.8 liters and features a heat exchanger design. This means the boiler heats up incredibly quickly and has the power to pull shots and steam milk at the same time.

    Our criticisms are very minor. For one, this is a hot machine. This is normal for machines of this type, but you'll definitely want to avoid leaning on it! We also found ourselves making fine adjustments to the PID setting to really find the best temp to pull shots AND steam milk. This is because of the size and shape of the boiler. It's a minor nuisance though, and one common in machines of this nature.

    Overall, this is an excellent brewer for someone looking to get into high-end espresso and really start tweaking their drinks.

     

    Alex PID+ Pro

    Next up is the Alex PID+ Pro. For starters, this machine offers everything that the Vivi does so well. The Alex PID+ is all about "more is more." The boiler is stepped up to a 2.3 liter size. This is a massive boiler for a home machine, and it means you'll be pulling shot after shot without slowing down. This added capacity means added size as well, so fitting this machine on your countertop may prove more difficult than with the Vivi. Bigger size means more room for cups, and a deeper drip tray as well. Finally, the Alex PID+ has a rotary pump, making plumbing in possible if you have the right water!

    The only real complaint we have with this machine is that it might be a little bulky for some kitchens. If that's not a concern for you, it's a fantastic option.

    This is a beautiful machine best suited for a heavy espresso drinker looking for a "prosumer" solution to the daily coffee shop run. While the Vivi is an excellent option for a wide range of kitchens, the Alex PID+ is a slightly larger size investment. With that said, the larger boiler, rotary pump, deeper drip tray, and cup warmer real estate definitely justify the slight bump in price.

     

    Alex Duetto IV+ Pro

    Last but not least, the Duetto IV+ Pro. At first glance, this machine may look just like the Alex PID+ Pro, and while it shares similarities in terms of design and component quality, it's a different animal. This machine takes the exquisite attention to detail of the PID+ and Vivi and adds a host of tweakable features, and a whole second boiler. The second boiler means that the machine is able to steam and brew far faster than you can. We'd challenge even the busiest home barista to outrun this machine!

    But it's not just the boiler that sets the Duetto apart. First of all, if you have a kitchen wired for 20A, the Duetto can accommodate. While it works perfectly fine for 15 amp wiring, the 20 amp mode gives accelerated heatup times and blazing fast steam recovery times. It's a great option for the busy kitchen with the ability to take advantage of the feature. Additionally, this machine is a techie's dream.

    The Duetto gives you external access to elements like pump pressure, boiler drains, and heating elements. This means you can tweak and tease every aspect of the machine's operation. All of this means that hobbyist home baristas will have field day making fine adjustments and changes to their shot creation. Most machines make accessing these components much more of a chore, so it's a welcome addition alongside the larger boiler. It is worth noting, only experienced users and technicians should mess with a lot of these items, and doing so could affect your warranty.

    We hate to sound like a broken record, but the only thing we can knock the Duetto for is potential size concerns in smaller kitchens. It combines the smart design throughline of the other Izzo machines with a second boiler and tweakability not common in machines at this price point. Check out all of these machines below!

     

     

     

  • Seattle Coffee Gear’s Top Three Espresso Machines of 2018

    It’s that time of year again! Leaves are falling, the air is getting cool and crisp, and Summer is well and truly in the rear view mirror. All of this means that we have plenty to share about our favorite machines for 2018! Today we’re taking a look at SCG’s top espresso machines of 2018! We focused on picking the best buys of the year, not limiting the list to machines that came out this year.
     
    Chances are that if you’re a coffee enthusiast, you’ve seen a machine from Rancilio. From stalwart commercial machines to no-frills home machines, Rancilio earns its reputation. The Silvia is no exception! For starters, many of the Silvia’s features are inspired by its commercial siblings, but adapted for the smaller form factor. The controls are also extremely easy to use. Simple on/off switches control extraction and steaming, with clear indicator lights to tell you when something’s not right.
    All of this combines with excellent construction and component quality to produce a solid machine. The Silvia doesn’t have the bells and whistles of some higher dollar machines. It also doesn’t have the boiler capacity of machines above its price bracket. It makes up for this with usability and reliability. New this year is a stylish black powder coat over the stainless steel frame. The classic stainless Silvia is still a nice looking machine, but the black may fit better in your kitchen, and we love how it looks.
    The Silvia is the perfect machine for someone upgrading from an entry level brewer or looking to spend a little extra on their first machine!
     
    If you’re a regular reader of our blog, you know that we’re big fans of this machine. The Saeco Xelsis is an update to a classic machine that well outperforms the previous model. We’ve said it before, but the programmability, milk quality, and ergonomics of this machine punch above their weight. It’s an excellent superautomatic in its price bracket.
    The control options in the Xelsis are more varied than most other superautos. This means you get to change things like milk texture, flavor, strength, and so much more with the slide of a finger. Additionally, while the shots from the Xelsis are on par with any of its competitors, the milk is the real star. The hygiesteam system froths milk with quality that’s not easy to achieve from a device of this nature. That system, plus Saeco’s tried and tested AquaClean water filtration, make maintaining the Xelsis easy.
    It’s great machine wether it’s your first superauto, or an upgrade.
     
    We don’t have too much to say about this machine that we haven’t already. Between the Appartamento’s stellar looks, excellent build quality, and capable components, this is simply one of the most successful home espresso machines that we offer. The first thing you’ll likely notice is its looks. This machine shines with its beautiful stainless steel casing and tactile controls. These controls give you the ability to make fine adjustments to your brewing process. They also help you “feel” every aspect of pulling the shot and steaming your milk. This gives you a great sense of the science behind your brewing.
    It wouldn’t be one of our favorites though if wasn’t also high performing. The Appartamento features a 1.8 liter heat exchange boiler, this will allow you to steam milk and brew shots at the same time, something that’s hard to find in machines at this price point. The heated E-61 group also keeps water temps and extraction even through the brewing process. To top it off, the build quality of the Appartamento is extremely solid. In the end it’s a fine machine for someone ready to buy a machine they’ll hold onto for a very long time.
    Check out the video version of this piece, where I discuss these picks in our studio! Stay tuned for even more best of 2018s, coming very soon!
  • Milk Steaming With John!

    Check out the equipment used in this video:

    Rocket Espresso Macinatore Fausto Grinder

    Rocket Espresso Mozzafiato Evoluzione R Espresso Machine

    Thanks for watching!

  • Top 8 Gear Essentials for 2018

    We know you're well into the new year, but we have an addition to your list of resolutions. MAKE COFFEE YOU LOVE!  Delicious coffee at home couldn't be simpler, so we put together a collection of some of our favorite gear essentials to get you on your way! Get on the road to your best brew yet with these items!

    Essential Drip Brewer - Bonavita Metropolitan Coffee Maker

    bonametr1 Why you'll love this Drip Brewer: The name of the game is "simple" with this 2017 drip brewer release from Bonavita. This brewer features a one touch design, easy to use optional pre-infusion, and a consistent brew at the 200° sweet spot. The Metropolitan produces a deliciously clean cup for a brewer coming in at just below $100, which is credited in part to its straight forward unibody plastic case.

    Essential Superautomatic Espresso Machine - Saeco Incanto Plus HD8911/67

    incanto_plus Why you'll love this Machine: Saeco's new Incanto Plus is a Seattle Coffee Gear exclusive that gives you many of the diverse features of a solid superauto without going too in-depth with overwhelming technology. You'll also enjoy easy drink programmability and panarello wand or automatic cappuccinatore steaming options. The Incanto Plus is accessible not just in it's usability but also with its price.

    Essential All-Purpose Grinder - Baratza Vario Burr Grinder

    57 Why you'll love this Grinder: It's 2018 - the year of ditching your blade grinder. While it may sound like an overwhelming investment, you WILL taste the difference. Baratza's line of grinders are accessible at multiple price points including the Encore, VirtuosoForte AP, and many more depending on your needs. So why the Vario? It's just about perfect when it comes to grinding anything from espresso to French press. And, with automatic dosing by weight you don't have to worry about wasting excess grounds. Paired with a quiet grind and easy cleanup, the Vario is a total winner.

    Essential Electric Kettle - Oxo On Adjustable Temperature Gooseneck Kettle

    oxo_kettle_main Why you'll love this Kettle: Let's just make one thing clear from the get go—this kettle is FAST. In fact, it is the fastest of all of the kettles we currently carry, heating a liter of water in four minutes. Additionally, the gooseneck design allows for optimal pour over control. With its easy to use temperature dial, built-in timer, and ability to hold your temperature for 30 minutes—this sleek kettle is a must have.

    Essential Scale - Acaia Interactive Coffee Brewing Scale

    home-left-right-image-1 Why you'll love this Scale: We've all had that experience of enjoying an incredible cup of coffee that we just can't seem to replicate. While there are many contributing factors going into that cup like differences from roast-to-roast and the quality of the harvest, there are a handful of tools you can use at home to brew a more consistent cup of coffee. Using a scale to measure your coffee as opposed to eyeballing your amounts will do wonders! The Acaia Scale features an LED screen, touch-sensitive buttons, heat resistant pad, and and an interactive app that lets users recreate recipes from the past and experiment with new brews.

    Essential Coffee Storage - Airscape Coffee Bean Canister

    airscape_64_black Why you'll love this Product: All of the gear in the world can't make stale coffee taste good. Whether you go through a pound of coffee in a week or a month, having the proper storage is crucial to a tasty bean! The Airscape's patent-pending valve allows maximum freshness by removing oxygen that causes your beans to grow stale. Available in two sizes, the larger of the two holds about 16oz of whole bean coffee. Pick your color of choice and taste the difference fresher coffee can make!

    Essential Semi-Automatic Espresso Machine - Rocket Espresso Appartamento

    sa-roc-app-w-2 Why you'll love this Machine: Milan-based espresso machine manufacturer Rocket Espresso brings cafe quality coffee to your home at a fairly affordable price with the Appartamento. Featuring Rocket's tried-and-true heat exchange boiler and E61 group head pairing, you'll be pulling shots and pouring lattes in polished style. Featuring a small footprint perfect for those with limited space! Pair this with a solid grinder (maybe the Baratza Vario!) and you'll be enjoying delicious espresso in no time!

    Essential Travel Coffee Maker - AeroPress Coffee Maker

    aeropress_updated Why you'll love this Coffee Maker: World travelers—say goodbye to instant coffee. The AeroPress Coffee Maker is here to help you brew a wonderfully smooth and robust cup of coffee from your kitchen, hotel room, or camp spot. Easy to clean and super lightweight, the AeroPress is tough to beat when you're craving a cup of Joe. Whether your traveling with a compact hand grinder or freshly ground beans, you'll be pleasantly surprised by how delicious the coffee coming from this simple brewer can be!

    Taking your love of coffee to the next level in 2018 doesn't have to be hard! Whether it's this gear or another favorite piece, a little effort goes a long way!

    Want to share a picture of your essential gear setup? Use the hashtag  #makecoffeeyoulove to show everyone what you're working with!

  • SCG Exclusive: Rocket Espresso R58 - Il Centesimo Giro d'Italia Edition

    Rocket_Giro_FinalSelects (17 of 32) The Rocket Espresso R58 - Il Centesimo Giro d'Italia Edition featuring custom pink dials, commemorative engraving, and an individually numbered face plate.

    What does it take to pull the perfect shot of espresso? Patience. Expertise. Precision. Diligence. A deep understanding of your materials. The list goes on with different preparation techniques from person to person informing your perspective. Espresso aficionados alike strive for that euphoric moment of perfection – a demitasse cup of liquid gold. While many tools exist to get you there, a select few reign supreme. The Rocket Espresso R58 Il Centesimo Giro d'Italia Edition stands at the peak of its class. A reflection of espresso and cycling mastery, the R58 Centesimo is a commemoration of 100 years of Italian Bike Touring excellence.

    The second of the famed 'European Grand Tour', The Giro d'Italia follows a route over 2,200 miles long circumventing Italy in a 23-day race. This centennial achievement is memorialized in this limited edition R58. Each R58 Centesimo sports the names of Giro d'Italia's champions (including 2017s Tom Dumoulin), custom side panels, maglia rosa-themed gauges and matching accessories. Much like a champion cyclist, you'll find the R58—with its classic dual boiler E61 setup, removable PID controls, and optional plumbing—a prime contender for creating some of the best espresso you've ever had.

    Limited to a run of 100 machines worldwide to echo the 100 winners of the race, each R58 Centesimo is individually numbered to reflect it’s place it this one of a kind collection. Only 9 are available in the United States exclusively at Seattle Coffee Gear.

    Rocket_Giro_FinalSelects (11 of 32) Reflecting a cyclist's wheel, each R58 Centesimo features custom engraving of every Giro d'Italia champion.

    The Big Race:

    Giro d'Italia 1953, Stage 4, Wim van Est and Gino Bartali Giro d'Italia 1953, Stage 4, Wim van Est and Gino Bartali
    • Founded in 1909, the original Giro d’Italia was organized as a means to raise funds for the La Gazzetta dello Sport – an Italian publication covering various sports and the most widely read daily newspaper in Italy.
    • The race is held annually during late May and early June, except for two breaks during World War 1 and 2.
    • The Giro d’Italia is one of three races that make up the ‘European Grand Tour’ – the Tour de France and Vuetla a España complete the trifecta.
    • Professional road bicycle racer Tom Dumoulin won the 100th race – becoming the first Dutch rider to win the race.
    Rocket_Giro_FinalSelects (20 of 32) The one of a kind R58 Centesimo stands above the rest.

    Details of Excellence on the R58 Centesimo:

    • Italian cycling history comes together with Milan-made espresso machine mastery featuring custom pink dials, packaging, tamper, and engraved side panels celebrating past winners of the Giro d’Italia.
    • Manufactured in Milan and limited to 100 machines. Only 9 exist in the United States and are individually numbered with a custom front face plant.
    • PID-Controlled Double Boiler allowing for superior control of steam and brew boiler temperatures. PID controller is detachable.
    • Plumb in adaptability; hosing included.
    • Classic E61 Group providing thermal stability at the head of the machine.
    • Insulated Steam Wand allowing for barista-quality steaming ability without the risk of burning your hands.

     

    What does Gail think? Check it out!

    Don’t miss this opportunity to own a piece of Bicycle racing and espresso history. Buy your one of a kind machine here!

  • Seattle Coffee Gear + illy: Be Your Own Barista

    SCG_illy (2 of 24)It’s a frustrating question that has plagued many a coffee aficionado throughout the years: why doesn’t the cappuccino I make at home taste as delicious as the cappuccino I buy from my local coffee shop? The answer to that question can be found by addressing a diverse set of material related variables from the freshness of your beans, to the quality and calibration of your grinder, to the pressure at which you are extracting your espresso. Maybe your machine hasn’t been cleaned? Maybe it wasn’t properly rinsed after cleaning?

    But what about when you’ve covered all of the variables and you’re still not getting the results you are hoping for? Then it’s time to look at your technique!

    SCG_illy (11 of 24)That’s where illy’s “Be Your Own Barista” course came in to play. Meant to empower coffee lovers who wanted to take their home coffee preparation to the next level, this class held at our Bellevue location provided participants with the opportunity to train hands-on with Giorgio Milos – illy Master Barista and Italian Barista Champion. Equipped with all of the tools needed to produce great coffee at home, fourteen students discussed coffee history, learned tips and tricks to consider when preparing their beverages, and were released to put their new knowledge to the test while illy’s education team helped fine tune their technique.

    “I never knew I could make espresso that tastes this good,” shared a participant frustrated with the past drinks she had been making at home. It was a matter of making small corrections to her grinder as well as changing her tamping that helped her produce a cleaner, fuller bodied drink. Many attendees took notes on the discussions while others asked technical questions they had been investigating for months.

    Seattle Coffee Gear strives to be a place where coffee lovers like us can go to the next level in beverage preparation using the best tools available while also being a resource for people to ask questions and learn. This partnership with illy is only one of the many ways we continue to help people “make coffee you love!”

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