Roast Level
Medium
Description About Boast Coffee - Guatemala Cimarron Medium
Like a sweet almond cookie, this single origin from Boast offers rich undertones with a nutty, sweet flavor presenting first. Darker than some of the single origins we usually offer, this is a great roast to check out for someone looking to expand their single origins horizons. Best enjoyed as a drip or pourover brew.
Product Details
- Coffee Type: Whole Bean
- Product Size: 10 oz
-
Single Origin -
Organic
Recommended Brew Methods
We recommend a 16:1 water to coffee ratio for your dosing. Use a scale for best results! For pour over, use a medium-coarse grind size somewhere between drip and press levels. Start with a short pour to wet the grounds and “bloom” the coffee for 30 seconds, followed by two more pours, divided in half to reach the appropriate remaining ratio of water to coffee.
Learn more about pour over →
Start with a 16:1 water-to-coffee ratio for your dosing. You’ll want a medium grind size for drip brewing that’s finer than what you’d use for pourover. Make sure you give the filter basket a shake to evenly distribute the grounds in the filter for best results. Turn on your brewer and it’ll do the rest!
Learn more about drip brewers →
About The Roaster
Roasted Fresh in San Jose, California
Boast offers approachable coffee that is easy to enjoy for a wide range of palates. With both blends and single origins available, Boast is the perfect roaster for newcomers to third wave coffee, as well as those looking for something new. Boast also features a taste of different processes and regions, important for coffee drinkers looking to explore a world of different notes and flavors.
Shop All Coffee from Boast Coffee →
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