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Stumptown Coffee Roasters - Trapper Creek Decaf

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Description

Delight in an after-dinner treat with Stumptown's Trapper Creek Decaf. Sourced from African and South American crops, this Swiss water-processed decaf sports a subtly sweet flavor with a full-bodied mouthfeel perfect for pairing with dessert.

Roast Level
Medium
Approachability
Crowd Pleaser
Region

Multi-Region (Varies)

Learn about coffee origins →
Processing

Swiss Water Process

Learn about coffee processing →
  • Coffee Type: Whole Bean
  • Product Size: 12 oz
  • Decaf
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Recommended Brew Methods

Start with a 16:1 water-to-coffee ratio for your dosing. You’ll want a medium grind size for drip brewing that’s finer than what you’d use for pourover. Make sure you give the filter basket a shake to evenly distribute the grounds in the filter for best results. Turn on your brewer and it’ll do the rest!

Learn more about drip brewers →

Superautos make brewing espresso easy. All you need to do is add beans to the hopper and press a button to pull yourself a shot. If your shot is a bit sour you’ll want to dial the grinder a little bit finer and try again. If it’s bitter, dial it a little coarser. You can find instructions on how to do this for your machine in the manual. Just remember to avoid oily beans that can clog your superauto’s grinder!

Learn more about superautos →
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About The Roaster

Roasted Fresh in Portland, Oregon

In the Pacific Northwest, the coffee competition is stiff. With world-renowned roasters and famous cafes in virtually every city, the region is packed with exquisite coffee options. At the top is Stumptown Coffee Roasters. Founded in Portland, Oregon in 1999, Stumptown has built a worldwide reputation through its great-tasting coffee products, diverse sourcing, and excellent direct trade business practices.

Shop All Coffee from Stumptown Coffee Roasters→
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