George Howell Coffee - Brazil Daterra Espresso
Chocolate, Blueberry, and Hazelnut
Description About George Howell Coffee - Brazil Daterra Espresso
George Howell Coffee brings us the Brazil Daterra Espresso from visionary producer Luis Pascoal. A darker roast of the Daterra beans for ideal espresso extractions, but don't think this is a typical dark roast. There's still plenty of fruit notes here. Brew it espresso, but it works great for drip or pour over, too. We taste chocolate, blueberry, and hazelnut.
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- Coffee Type: Whole Bean
- Product Size: 12 oz
- Single Origin
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Recommended Brew Methods
A 2:1 water-to-coffee ratio for your espresso shot is recommended. Using a scale to dial in your shots makes the process faster and more accurate. Your espresso grind should be very fine and powdery. Shots should take 30-40 seconds to brew and be thick and syrupy. Don’t stress, adjustments are always needed to get your shots pulling just right!
Learn more about espresso →
Superautos make brewing espresso easy. All you need to do is add beans to the hopper and press a button to pull yourself a shot. If your shot is a bit sour you’ll want to dial the grinder a little bit finer and try again. If it’s bitter, dial it a little coarser. You can find instructions on how to do this for your machine in the manual. Just remember to avoid oily beans that can clog your superauto’s grinder!