Roast Level
Light
Description About Partners Coffee Roasters - Mexico Finca Teresa
From the Chiapas region of Mexico, Partners brings us the Finca Teresa from a group of 57 small farmers. We love this coffee for it's soft fruity and sweet pear notes layered with rich caramel and graham cracker. A fantastic desert coffee to be sure. Drink it as drip or espresso.
Product Details
- Coffee Type: Whole Bean
- Product Size: 12 oz
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Single Origin
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Recommended Brew Methods
A 2:1 water-to-coffee ratio for your espresso shot is recommended. Using a scale to dial in your shots makes the process faster and more accurate. Your espresso grind should be very fine and powdery. Shots should take 30-40 seconds to brew and be thick and syrupy. Don’t stress, adjustments are always needed to get your shots pulling just right!
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We recommend a 16:1 water to coffee ratio for your dosing. Use a scale for best results! For pour over, use a medium-coarse grind size somewhere between drip and press levels. Start with a short pour to wet the grounds and “bloom” the coffee for 30 seconds, followed by two more pours, divided in half to reach the appropriate remaining ratio of water to coffee.
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Start with a 16:1 water-to-coffee ratio for your dosing. You’ll want a medium grind size for drip brewing that’s finer than what you’d use for pourover. Make sure you give the filter basket a shake to evenly distribute the grounds in the filter for best results. Turn on your brewer and it’ll do the rest!
Learn more about drip brewers →
About The Roaster
Roasted Fresh in Brooklyn, New York
The Brooklyn-based coffee roasters at Partners Coffee Roasters have put a new spin on the classic cup of joe. Emphasizing sustainability and quality in their internationally sourced beans, the experienced team at Partners have put together an impressive line of coffee blends that features a little bit of everything.
Shop All Coffee from Partners Coffee Roasters →
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