Seattle Coffee Gear Pour Over Starter Set

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Brew a perfect morning cup with the SCG Pour Over Starter Set! Included is everything you need to grind, weigh and pour your way to coffee perfection. Chosen for quality and affordability from our wide selection of coffee gear, this set is just the thing to give as a gift for a growing coffee lover. Included in each kit is a variable temperature gooseneck kettle, a coffee scale, drip cone, paper filters, and a grinder. Just add a bag of beans to get brewing right out of the box!

What's Included:

  • Hario V60 Pour Over - One of the most popular drip cones around, this cone offers good flow and ridges on the wall of the cone to stop your filter from sticking.
  • Hario #2 Filters - Thinner than many pour over filters, the V60 filter paper allows for more full-bodied cups.
  • Bonavita Electric Pour Over Kettle - Adjustable to-the-degree with hold functionality and an accurate gooseneck spout.
  • Brewista Smart Brew Scale - 0.1-gram accuracy with an integrated timer, battery indicator, and an auto-off timer to save battery.
  • Hario Skerton Plus Hand Grinder - A good hand grinder for beginners, the Skerton features conical ceramic burrs and a stepped grind adjust.
  • Everything You Need - This pour over kit simplifies your shopping and saves you some money in the process!
  • Room To Grow - As you improve your technique, it's easy to upgrade individual components as needed.
  • Learning Curve - Perfecting your morning cup will take some practice! Don't get discouraged.
Tips and Tricks

Here's a very simple recipe for a 10 ounce cup:

  • Fill your kettle and set your temperature to 202°
  • Adjust your grinder until grounds look a little like brown sugar or coarse sand
  • Weigh out 22 grams of beans and grind!
  • Insert your paper filter into drip cone and rinse, this will also help preheat your mug
  • Dump rinse water from mug, place cup and drip cone on scale. Then add your ground coffee.
  • Tap the Tare button on your scale to reset weight to 0
  • Start your pour! Slowly pour 115 grams of water, focusing on getting all the coffee wet (This is called the bloom)
  • Wait until water is mostly drained, then add more water until the scale reads 230 grams
  • Once your second pour is drained halfway, slowly pour a third time until the scale reads 350 grams
  • Wait until dripping stops, and enjoy!


Manufacturer Seattle Coffee Gear
Product Weight (lbs.) 5.0000
Watts 1000W
Volts 110V
Material Metal and Plastic
Case Material Plastic/Metal
Reservoir Size 1 liter
Built-In Grinder Yes
Bean Hopper Capacity 4 ounces
Auto On No
Auto Shut Off Yes
Max/Min Ounces per Pot 24 Ounces
Warm Up: Brew Time 5 Minutes
Programmability Temperature




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