You don't have to be a Rolling Stones fan to love Monin's Spiced Brown Sugar Syrup. Take your ordinary drink to the extraordinary. A splash will enhance any type of beverage from heavy cream based to light fruity concoctions. Suitable for lattes, mochas, hot and iced coffee, cream sodas, smoothies, teas, cocoas, shakes, steamers, mocktails and cocktails
Founded in 1912 by small-town manufacturer Georges Monin in Bourges, France, Monin was created was created as full-flavored alternatives to the traditional French cordials. He started to create Monin gourmet flavorings with vibrant fruits to complement coffee, water, and pretty much any other drinkable base. These days, the Monin syrup lineup is truly expansive, with a wide assortment of flavors that enhance any drink. Check out a full range of Monin Syrups here at Seattle Coffee Gear.
Product Weight (lbs.)
Spiced Brown Sugar Latte: Combine 2 shots of espresso and 1 1/4 oz Monin Spiced Brown Sugar Syrup in a 16 oz cup. Stir while filling with steamed milk. Garnish with whipped cream, brown sugar and cinnamon.
Spiced Snowflake Mocha: Combine 2 shots of espresso, 3/4 oz Monin Spiced Brown Sugar Syrup and 1 oz Monin White Chocolate Sauce in a 16 oz cup. Stir while filling with steamed milk. Garnish with whipped cream, white chocolate shavings and cinnamon powder.
Fall Spiced Cocoa: Add 1 oz Monin Spiced Brown Sugar Syrup to a 12 oz cup. Stir while filling with hot cocoa. Garnish with whipped cream.