In our tireless pursuit of all things coffee, peculiar and true, we stumbled upon Jay's Strange Blog -- specifically, a post he had written about developing an espresso drink which incorporated lobster and celeriac. Yes, we're serious...and so is he. What seems to have started out as a blog on coffee has evolved into a document of Jay's passion for life -- being a connoisseur seems to suit him and he talks in detail about food, wine, coffee -- and even the scientific make up of ice cream. We love checking in on this blog every now and again for his rather unique perspective on everything from beans to bass.
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