Recipe: A Hint of Spring Latte

Written by Kat
The Espresso Afficionado
Published on Mar 3, 2011
Kat is a passionate coffee enthusiast and seasoned blogger. Read her posts for insights on brew methods, coffee recipes, and machine reviews.
Recipe: A Hint of Spring Latte

Look, we're not joking around here: Spring best not be late this year as we're a little bit over the snow and the rain. To court the upcoming blooms, we are incorporating them into our coffee drinks. Yes, we're serious. Ingredients

Directions Combine the sauce, syrup and espresso together. Top with steamed milk.

Link to share

Use this link to share this article