Recipe: Cafe Creme Brulee

Sometimes, we just need a little sugar on our tongue -- how about you? The deliciously decadent Cafe Creme Brulee is sure to give you a seriously sweet pep in your step. With two different kinds of chocolate sauces, espresso and the frothed milk of your choice, the Cafe Creme Brulee is a tasty way to invigorate your day! Ingredients

• 1/2 ounce Monin Dark Chocolate Sauce
• 1/2 ounce Monin Caramel Sauce
• 2 ounces brewed espresso coffee
• 8 ounces steamed milk

1. Combine sauces and espresso in 12-oz. mug. Stir until well combined.
2. Pour steamed milk into mug; stir to combine.
3. Top with froth from steamed milk.
4. Sprinkle with vanilla powder or drizzle with Ghirardelli Creamy Caramel Flavored Sauce.