Recipe: Iced Cherry Chai Tea

Written by Kat
The Espresso Afficionado
Published on Jun 16, 2011
Kat is a passionate coffee enthusiast and seasoned blogger. Read her posts for insights on brew methods, coffee recipes, and machine reviews.
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This recipe was designed for a hot drink but we thought it had the makings of a cool drink of...er, tea. So we put it in a beagle cup on ice and it knocked our socks off. Seriously. We have no socks on right now. Ingredients

Directions Mix water and syrups together thoroughly in a small pitcher. Add ice and pour into two cups, preferably with a beagle insignia.

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