Recipe: Salted Caramel Latte

espresso · Legacy · monin · recipes
Written by Kat
The Espresso Afficionado
Published on Mar 31, 2011
Kat is a passionate coffee enthusiast and seasoned blogger. Read her posts for insights on brew methods, coffee recipes, and machine reviews.
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If we could bathe in a vat of salted caramel, you know we would, baby! We have very little, if any, shame. For those of you who also ride the sweet-n-salty train with us, this concoction definitely has your number. Ingredients

Directions Combine sauce, syrup and espresso together, mix well. Top with steamed milk and enjoy. Or else!

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