Description About Dogwood Coffee - Decaf Colombia Los Idolos
A single-origin decaf? Turns out, you can have caffeine-free coffee without sacrificing quality. Dogwood's Decaf Colombia Los Idolos practically bursts with sweet, decadent flavor in every sip. It's a good thing this is a decaf, because you won't stop drinking it any time soon.
- Coffee Type: Whole Bean
- Product Size: 12 oz
Not sure what to order? Afraid of running out?
Whether you want to try new roasts or prefer to keep your favorite beans flowing, a coffee subscription from Seattle Coffee Gear will do the trick.
Recommended Brew Methods
We recommend a 16:1 water to coffee ratio for your dosing. Use a scale for best results! For pour over, use a medium-coarse grind size somewhere between drip and press levels. Start with a short pour to wet the grounds and “bloom” the coffee for 30 seconds, followed by two more pours, divided in half to reach the appropriate remaining ratio of water to coffee.
Start with a 16:1 water-to-coffee ratio for your dosing. You’ll want a medium grind size for drip brewing that’s finer than what you’d use for pourover. Make sure you give the filter basket a shake to evenly distribute the grounds in the filter for best results. Turn on your brewer and it’ll do the rest!
For a French Press brew we recommend a 1:12 coffee to water ratio with coffee ground at the consistency of sea salt. Add your grounds to the brewing chamber. then add twice the water as there are grounds to the chamber. Stir gently and allow to bloom for about 30 seconds. Place the top on the press and allow it to steep for 4 minutes. Plunge the press slowly and enjoy!
About The Roaster
Roasted Fresh in Minneapolis, Minnesota
Dogwood Coffee Company prides itself on its small-batch appeal and obsession with high-quality coffee beans. Based in Minneapolis and Winnipeg, Manitoba, Dogwood strives to bring passion and perfection to the table. This popular coffee roaster produces beautifully crafted single-origin coffees and blends that blend beans from the world’s best growers.