Whether over ice cream or under espresso, Monin's Dulce de Leche syrup offers a sweet treat for any occasion. Popularized as a sweet snack in Latin American countries, the rich, creamy flavor of dulce de leche complements most dessert foods and adds a sweet kick to cappuccinos and lattes.
Founded in 1912 by small-town manufacturer Georges Monin in Bourges, France, Monin was created was created as full-flavored alternatives to the traditional French cordials. He started to create Monin gourmet flavorings with vibrant fruits to complement coffee, water, and pretty much any other drinkable base. These days, the Monin syrup lineup is truly expansive, with a wide assortment of flavors that enhance any drink. Check out a full range of Monin Syrups here at Seattle Coffee Gear.
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