Brewin' with Brandi: Four Leaf Clover

espresso · Legacy
Written by Kat
The Espresso Afficionado
Published on Mar 14, 2013
Kat is a passionate coffee enthusiast and seasoned blogger. Read her posts for insights on brew methods, coffee recipes, and machine reviews.
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Continuing her Gaelic-inspired theme this month, Brandi crafts a delicious cocktail replete with green sprinkles! Looking for the go-to cocktail for your St. Patty's Day bash this year? Pretty sure this is it, love.

Ingredients

  • Monin Dark Chocolate sauce
  • ice
  • 3 oz half & half
  • 1 shot espresso
  • 1 oz rum
  • 1 oz chocolate mint liqueur
  • Whipped cream and green sprinkles for garnish

Directions

Decorate your serving glass with chocolate sauce then fill it with ice. Add the half & half, espresso, rum and chocolate mint liqueur, then stir well to combine. Top it off with whipped cream and green sugar sprinkles for a festive flair!

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