In our regularly rotated set of roasted-to-order single origins, we've had a few popular superstars. Last week, we swapped out the three previously featured beans with a new set that are delicious as espresso, pour over and even drip coffee, if that's what floats your caffeinated boat. We're now featuring a bright Mexico Nayarita (which just received a 90/100 from Coffee Review), a chocolatey Brazil Pico Agudo Estate and pink grapefruit-imbued El Salvador Pacamara. Velton came up for a visit and pulled these three new varieties as espresso so we could see how they compare. Delish!
