Description About Onyx Coffee Lab - Monarch
Monarch offers very traditional, bitter but satisfying notes of dark chocolate, red wine, and berries. This roast highlights darker, more syrupy elements of coffee without being too smokey or overwhelming. This is a good one for fans of diner coffees and fortifying brews that will kick-start your morning. Enjoyable in a variety of methods, this one is great to try as an espresso due to its thicker body and flavor.


Approachability

Region
Multi-Region (Varies)
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Processing
Product Details
- Coffee Type: Whole Bean
- Product Size: 10 oz
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Superauto-Friendly
Recommended Brew Methods
Superautos make brewing espresso easy. All you need to do is add beans to the hopper and press a button to pull yourself a shot. If your shot is a bit sour you’ll want to dial the grinder a little bit finer and try again. If it’s bitter, dial it a little coarser. You can find instructions on how to do this for your machine in the manual. Just remember to avoid oily beans that can clog your superauto’s grinder!
Learn more about superautos →

About The Roaster
Roasted Fresh in Rogers, Arkansas
Jon and Andrea Allen started Onyx Coffee Lab with a dream of serving black coffee that captured flavors of chocolate, cream, and sugar. The kind of coffee that even the newest drinker could enjoy without adding anything to the cup. That dream developed into Onyx Coffee Lab in 2012. With multiple locations around the state, Onyx offers a family oriented approach to roasting and brewing coffee that emphasizes quality and flavor.