Brewin' with Brandi: Dulce de Leche Frappe

Written by Kat
The Espresso Afficionado
Published on Sep 13, 2012
Kat is a passionate coffee enthusiast and seasoned blogger. Read her posts for insights on brew methods, coffee recipes, and machine reviews.
Seattle Coffee Gear legacy content banner featuring coffee cups and coffee on a table. Text reads: "Seattle Coffee Gear Legacy Content — We hope you find this information useful, please be aware some of it may be outdated. Thank you!"

Queremos los dulcitos! Brandi is bringin' on the serious sugar with this blended drink, featuring Monin's fabulous caramel sauce and butterscotch syrup. If you're in the market for a cool treat and aren't counting the calories, this frappe is totally up your alley.

Ingredients Directions Combine all ingredients in a blender and blend well until smooth and frothy!

Link to share

Use this link to share this article