How to Make 'Cuban Coffee'

espresso · how-to · la marzocco · Legacy · recipes · semi-automatic · semi-automatic espresso machine · videos
Written by Kat
The Espresso Afficionado
Published on Jul 12, 2010
Kat is a passionate coffee enthusiast and seasoned blogger. Read her posts for insights on brew methods, coffee recipes, and machine reviews.
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We don't know everything there is to know about Cuba or all the ways in which it's residents, expatriates and members of the diaspora dig their coffee, but we do know that this sweet and strong preparation is enjoyed by friends in Miami. Gail whips up a Cuban Coffee -- incorporating sugar with the coffee grounds and pulling them together -- on the La Marzocco GS/3. Sweet!

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