Overview
In Turkish tradition, freshly brewed coffee is made with time and care and shared with someone you care about. If you have patience and a bit of time to relax and sip on your coffee, the Turkish Coffee Pot is for you. A good way to unwind and enjoy some great conversation while making a cup of java, this process takes about 5-10 minutes and shouldn't be rushed, it will be well worth it in the end.
Features
- Traditional Design: Each unique copper piece is hand hammered into a shape by experienced artisans in Anatolia
- Multiple Sizes: Whether it be for a single cup or for you to share with loved ones, you'll be able to find the size that's best for you.
- Durable: Made of copper, this pot is tin lined inside for durability and easy clean-up.
A Note About Coffee & Cups
Let us break it down for you: Although 8 ounces equals a cup in the baking world, a US cup of coffee is measured at 6 ounces and a European cup of coffee is measured at 4.25 ounces. This is why we sometimes list ounces to paint a more accurate picture of capacity.
About Turkish Coffee World
Turkish Coffee World offers a great line of authentic Turkish coffee supplies that help you make, serve and enjoy perfectly brewed Turkish coffee in your kitchen! If you’re new to Turkish coffee, let us give you a quick introduction. The process starts with very finely ground coffee, which is then mixed with water, sugar and spices, then boiled in a cezve, otherwise known as a Turkish coffee pot. The mixture will begin to froth and boil, at which point it’s poured into cups and served. The Turkish coffee tradition is a significant part of Turkish customs, and it’s enjoyed around the world!
Specifications
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Manufacturer
Turkish Coffee World
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Manufacturer SKU
N/A
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Model Number
TCW-001C
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Width
8 oz 3 inches | 10 oz 3.25 inches | 14 oz 3.75 inches
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Height
8 oz 3 inches | 10 oz 3.25 inches | 14 oz 4 inches
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Product Weight (lbs.)
0.000000
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Material
Copper/Tin
Resources
Warranty Information
Care and Maintenance
- For the exterior use a non-abrasive pad or sponge is the best.
- For the interior, the tin is a soft metal and should be cleaned with a dishcloth or sponge only. Never use abrasive cleaning materials like scouring pads or metal scrapers on your coffee pot. Rinse thoroughly after washing and dry to avoid spotting. It is best to rinse it right after use so that residual coffee grinds don’t dry and harden.
Questions & Answers
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